Restaurant
   Daily Menu
     Appetizers
     Soup & Salads
     Sandwiches
     Baskets

Dinners

Dinners include soup, salad bar and your choice of potato including hash browns, French fries, American fries, season fries, season wedges or baked (available with cheese and/or onions).

     Dinners
     Kid's Menu
     Desserts
     Beverages
  Buffet

 Steak
USDA Choice, fresh cut, charbroiled, served au jus. Grilled onions and mushrooms extra.

Rare – red, cool center   |   Medium Rare – red, warm center   |   Medium – pink center   |   Medium Well – brown center

  Breakfast Menu
  Reservations
  
Reception Hall
   Menu
  Rental Items

 

10-oz. Ribeye

14-oz. Ribeye

Ground Sirloin
8-oz. Steak au jus.		 Ham Steak
8 – 10 oz. Grilled steak with pineapple ring.		    
Catering
   Menu
  Rental Items
  
 Guest House

Directions
  
Employment 
  
Chicken

Grilled Chicken Breast
6-oz. With pineapple ring.

Chicken Breast Strips
Four breaded strips.


Broasted Chicken
Choose from 2 or 4 pieces of our oven roasted chicken.		    

 
Seafood

Cod
Choose batter fried or broiled
12-oz. cod.

Catfish
Choose whole or steak catfish.
  


Catfish Strips
Boneless white strips.

Jumbo Shrimp
5 large breaded shrimp.


Shrimp in the Shell
6 shrimp boiled in beer.

Baby Shrimp
21 or more breaded and fried.

Menu items and prices are subject to change without notice.

Johnson's  |  916 High Street  |  Elkader, Iowa 52045
Restaurant: (563) 245-2371  |  Hall: (563) 245-2709  |  johnsonselkader@alpinecom.net